A real winner! A white wine with excellent balance, a refined mineral flavor with notes of grapefruit and white peach aromas with subtle toasty oak integration, fresh spicy and herbal notes, emphasising the aromatic freshness. Creamy, complex and balanced palate with elegant fruit and minerality, intense and persistent finish. The most award winning Portuguese white wine and winner of many awards. Very wide gastronomically usable  
Food pairing
This white reserva tastes delicious with white grilled fish (eg halibut), Penne with cream sauce, scallops, Asian dishes & moussaka
 
Grapes: Antão Vaz 40%, Arinto 30%, Roupeiro 30%

A real winner! A white wine with excellent balance, a refined mineral flavor with notes of grapefruit and white peach aromas with subtle toasty oak integration, fresh spicy and herbal notes, emphasising the aromatic freshness. Creamy, complex and balanced palate with elegant fruit and minerality, intense and persistent finish. The most award winning Portuguese white wine and winner of many awards. Very wide gastronomically usable  

Food pairing

This white reserva tastes delicious with white grilled fish (eg halibut), Penne with cream sauce, scallops, Asian dishes & moussaka

 

Grapes: Antão Vaz 40%, Arinto 30%, Roupeiro 30%

Destemming, cold settling, skin maceration, pressing, must decantation, temperature-controlled fermentation 74% of the batch in stainless steel tanks and 26% in new American and French oak barrels. Six months in stainless steel tanks and in new American and French oak barrels, with ageing on fine lees 

 

The 2024 agricultural year had a Continental Mediterranean climate. Autumn and winter were milder and rainier. Spring was also milder and very rainy, followed by a dry summer with lower temperatures.

 

Alcohol content

13,5%vol

pH: 3,29

 

Store & Serve

Can be drunk 6 years after harvest

Serve at 8-10°C

 

Critics & Awards

 

Producer: Herdade do Esporao 

Region: Alentejo, Reguengos