Among port wine lovers, the 1985 vintage is considered a classic – as Warre's Vintage Port impressively demonstrates. An extremely elegant wine, ‘remarkably pretty’ according to Jancis Robinson. Now the Symingtons are bringing it back onto the market: matured for forty years in their own cellars and recorked in 2018, in a strictly limited quantity of just 1,000 bottles, labelled as a ‘Private Cellar Release’.
 
Food-Pairing 
This port is delicious with foie gras, certain cheeses (Gorgonzola, Roquefort), as an aperitif or as dessert wine 
 

Among port wine lovers, the 1985 vintage is considered a classic – as Warre's Vintage Port impressively demonstrates. An extremely elegant wine, ‘remarkably pretty’ according to Jancis Robinson. Now the Symingtons are bringing it back onto the market: matured for forty years in their own cellars and recorked in 2018, in a strictly limited quantity of just 1,000 bottles, labelled as a ‘Private Cellar Release’.

 

Food-Pairing 

This port is delicious with foie gras, certain cheeses (Gorgonzola, Roquefort), as an aperitif or as dessert wine 

 

Grapes: Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca 

Made from grapes from Quinta da Cavadinha and Quinta do Retiro in Cima Corgo. 

Alcohol content

19,5 %vol

Store & Serve

Serve at 16-18 °C. Must be opened 6 to 24h in advance

Vintage port wine can not remain open for a long time, because it oxidizes faster. After opening, maximum 2 days shelf life 

Critics & Awards 

  

Producer: Warre's 

Region: Douro, Cima Corgo