These are young wines for immediate consumption, easy to drink and for more informal occasions. This rosé wine EA from Fundação Eugénio de Almeida is presented in the glass in a bright salmon pink colour. Freshness and fruit characterize this rosé from the Alentejo. Fine aromas and a fresh aftertaste complete the overall impression.
The first wines were produced in 1992. The line of EA wines consists of 4 different wines, a white, rosé, a red and a red reserve. Also a white and red BIO wine were added to the range. The initials EA stand for Eugenio de Almeida, the founder of the wine house Cartuxa.
 
Food pairing
The perfect wine with starters and appetizers, seafood, pizza (mozzarella), salads & Oriental dishes